GENETIC DIVERSITY OF SIX DIFFERENT EGYPTIAN FORAGE CROPS BY MOLECULAR TOOLS

Assessment of Genetic Diversity between Different Accessions of Calotropis Procera with ISSR Molecular Markers

The present study was performed to classify and study genetic diversity between Calotropis procera accessions from different regions of Kerman province (Iran) using ISSR markers. In total, DNA from 14 plant samples with nine ISSR primers was amplified by PCR and their banding pattern was obtained. The primers showed acceptable polymorphism (35.93) and minimum and maximum polymorphic information...

Genetic Diversity of Seed Orchard Crops

phylogeography and genetic diversity of the lesser mouse- eared bat (myotis blythii) in iran

in current study, 63 samples of bat populations collected from differ regions were used for evaluating the geographic variations. twenty cranial and dental characters for traditional morphometric and landmarks method on the ventral, dorsal skull and mandible for geometry morphometric studies were used. statistical analyses of traditional morphometric and geometry morphometric data indicated low...

Cxciii. the Composition of Forage Crops

MANY papers dealing with the composition and digestibility of forage crops are to be found in the literature, but the analyses are usually restricted to those few groups included in the conventional methods of agricultural analysis. These rarely extend beyond the determination of ash, or mineral constituents, crude protein, crude fibre and ether-soluble material. The sum of these analyses is fa...

Evaluation of Cross-fertilization in Forage Crops

In the improvement of forage crop varieties knowledge of~e .extent of cross-fertilization is of value for (1) de~g the extent and randomness of crossing in breedmg procedures, (2) estimating varietal changes due to contamination and mechanical mixtures, and (3) evaluating effects of cross,fertilization in the development and production of synthetic and hybrid combinations. Genetic markers can a...